Father's Day Menu

£42.50 3C – £35 2C

£42.50 3C – £35 2C

STARTERS

SOUP OF THE DAY

AVOCADO AND PRAWNS SALAD

PARMA HAM, MOZZARELLA, HONEY MELON

(Served with basil pesto, balsamic oil)

SALT COD RAVIOLI

(Cherry tomato, olives, capers, butter sauce)

IBERICO HAM CROQUETTES

(Served with cauliflower puree, microherbs)

STARTERS

SOUP OF THE DAY

FRESH COD

Wrapped in Parma ham, cherry tomato, olives, crostino bread

PUFF PASTRY TART

With figs, burrata mozzarella, rocket

PRAWN COCKTAIL

With avocado, baby gem, Mary rose sauce

MAINS

ROASTS

(Beef, Lamb, Pork — all served with trimmings, Yorkshire and gravy)

PAN FRIED ATLANTIC COD

(Served with vegetable medley, romanesco sauce, roasted cherry tomato)

PARMIGGIANA DI MELENZANE

(Aubergines layered with tomato, mozzarella, basil, parmesan)

RISOTTO WITH BUTTERNUT SQUASH & MASCARPONE CHEESE

Spinach, toasted pumpkin seeds

MAINS

ROAST BEEF, LAMB OR CHICKEN

All served with trimmings, Yorkshire pudding and gravy

MISO GLAZED BLACK COD

Bok choi, veg rice

VEGETARIAN RAVIOLI

Tomato, basil sauce

RISOTTO WITH BUTTERNUT SQUASH & MASCARPONE CHEESE

Spinach, toasted pumpkin seeds

DESSERTS

LEMON CURD PAVLOVA

CARAMEL PINEAPPLE

Served with crushed popcorn candy, vanilla ice cream

CHOCOLATE FUDGE CAKE

Vanilla ice cream

CLASSIC TIRAMISU

DESSERTS

MUM’S VICTORIA SPONGE

Served with cream

TRUFFLE TIRAMISU PEARLS

With salted caramel

PASTIERA NAPOLETANA

Traditional Easter cake, with ricotta, cooked wheat, citrus scented with orange blossom water and vanilla Served with ice cream

CHEESECAKE

Passion fruit